Hand cut chips
Price: $14.00
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Pork & veal meatballs
rich tomato, garlic & mild chilli ragu, rocket, pecorino & aged balsamic with house made focaccia
$32.00
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Grilled ocean trout
warm potato salad, pickled fennel, grapefruit, blood orange & saffron aioli (DF) (GF)
$38.00
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King brown & oyster mushroom artisan-made pappardelle
truffle, creme fraiche, pecorino (Veg)
$36.00
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Prawn & La Boqueria chorizo artisan-made linguini
leek, saffron, chilli, garlic, lemon & air-dried tomato (DF)
$36.00
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Pumpkin, spinach & ricotta lasagne
shredded house salad, sage, raisin & walnut brown butter (Veg)
$34.00
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12 hour pressed lamb shoulder
pomegranate tabbouleh, broad bean falafel, hummus, beetroot & date jus (DF) (GF)
$38.00
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Roasted baby beetroot salad
spinach, orange, grapefruit, Persian feta, pickled ginger dressing (Veg) (VO) (GF)
$24.00
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Marble score 2 150-day grain fed sirloin
grilled broccolini, roasted rosemary & thyme chat potatoes, choice of red wine jus, pepper or brandy mushroom sauce (GFO) (DF)
$48.00
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Broad bean falafel salad
kale, shredded pickle, beetroot, pomegranate, roasted cauliflower, cherry tomatoes, almonds & hummus (V) (GF)
$28.00
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Pumpkin, spinach & ricotta lasagne
Price: $34.00 0 Review -